If you're tired of eating prepared foods, you're not alone. The prices for fresh produce can be prohibitive, and it's often more convenient (and cheaper) to buy The List of Ingredients as you need them. With canning and preserving, you can have the best of both worlds: fresh, healthy The List of Ingredients that are also budget-friendly. So why not give it a try? You might be surprised at how easy and delicious it can be. This “Practices for Preserving and Canning Food at Home” e-book will show you how to do just that.With a bit of extra effort, you can learn to can and preserve your own fruits, vegetables and herbs, ensuring that you have access to healthy, tasty food all year long.You’ll learn how to pickle, jam, and jelly with ease. More than that, there are canning recipes included for eating fresh produce year-round.Your own garden gives you complete control over what you put in it, and eliminates the risk of any unwanted chemicals making it into your food supply. Growing and storing your own food is another great way to save money. You may stock up on seasonal fresh items at the farmer's market or grocery store and preserve them.The time to begin canning, preserving, and saving money is now!Leia mais